Pressure cooker baptize still.flv Video Clips.
Short video of a water distiller made from a pressure cooker.
Tags: water, still, pressure, cooker, copper, coil, survival, pole, shift
Monday, October 31, 2011
Pressure cooker baptize still.flv
Short video of a water distiller made from a pressure cooker.
Tags: water, still, pressure, cooker, copper, coil, survival, pole, shift
Sunday, October 30, 2011
Modernist Cuisine Caramelized Carrot Soup
Modernist Cuisine Caramelized Carrot Soup On YouTube.
For more information, visit: modernistcuisine.com
Tags: Modernist Cuisine, Caramelized Carrot Soup, Carrots, Pressure Cooker, Pressure-Cooking, Soup, Carrot Soup, Caramelize, Carrot Juice
Saturday, October 29, 2011
New Metal Ware Corp. Nesco 6qt. Elec. Pressure Cook Dependability Modern Design Durability
New Metal Ware Corp. Nesco 6qt. Elec. Pressure Cook Dependability Modern Design Durability
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Exceptional customer service and unparalleled product expertise.
- Nesco 6qt. Elec. Pressure Cook.
- Return Period(Days):30. Manufacturer Warranty:1YEAR.
- Nesco 6 Qt. Electric Pressure Cooker.
- 100% safe& secure shopping; Superior customer service.
- The design of this product is very exquisite and beautiful.
Available at Amazon : Check Price Now!
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Friday, October 28, 2011
Fagor 2-by-1 Splendid 5-Piece Pressure Cooker Set
Fagor 2-by-1 Splendid 5-Piece Pressure Cooker Set
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Fagor's high-quality pressure cookers are essential tools for fast, easy and healthy cooking. In today's time-starved world, any item that allows for quicker food preparation while retaining essential nutrients and vitamins is something everyone can appreciate- and that's what we offers our customers. All of our pressure cookers are made of premium quality 18/10 stainless steel. Cookers can be used on any type of cooking surface, allowing greater versatility in today's ever-evolving kitchen. All our pressure cookers are designed with a great deal of attention paid to safety, function and design. Each Fagor pressure cooker has a triple safety mechanism, a pressure control valve, and a safety lock on the handle that prevents accidental opening under pressure, plus two independent over-pressure release valves. Every Fagor is now equipped with a visual pressure indicator and automatic pressure release valve. These features all contribute to making a Fagor pressure cooker extremely user friendly. Both the pressure cooker lid and the glass lid fit the 4 and 8 quart pot interchangeably and comes with a convenient pasta basket, instruction manual, and recipe cook. UL approved, all products come with a 10-year warranty.
- 5-piece pressure cooker set includes 8- and 4-quart cooker pots, interchangeable pressure cooker and tempered glass lids, steamer basket with support trivet
- Pots can be used as pressure cookers with pressure cooker lid or as regular pots with tempered glass lid
- Made of 18/10 stainless steel; works with all cooking surfaces, including induction
- Spring type mechanism with one pressure setting (high, 15psi); comes with a visual pressure indicator
- Hand washing recommended
Pressure cooking uses pressurized steam to cook healthy meals with beans, grains, meat, poultry, and seafood in much less time than many other cooking methods require. The two pots in this set include a 4-quart size for quick-cooking sides of rice or spaghetti squash and a large 8-quart size for family dinners of pasta primavera or corn chowder. A universal lid fits both pots, locking in flavor and nutrients.
The cooker is constructed of high-quality 18/10 stainless steel with an encapsulated aluminum base for even and efficient heat distribution. For safety, the pressure cooker has dual pressure settings on its handle--one in a dial control and another on a valve. Other safety measures include two pressure release valves and a locking handle to prevent the unit from opening while under pressure. A visual indicator lets you know when all the pressure has been released and the cooker is ready to open.
For versatility, this pressure cooker set comes with a glass lid that turns the two pressure cooker bases into a regular saucepan and stockpot. The set also includes a stainless-steel steamer basket and a trivet to rest it on as well as an instruction manual and a recipe book. All components of this pressure cooker set are dishwasher-safe and carry a 10-year warranty. --Cristina Vaamonde
What's in the Box:
8-quart Splendid pressure cooker, 4-quart Splendid pot, stainless-steel pasta/steamer basket with trivet, glass lid, instruction manual, full-color recipe book.
From the Manufacturer
 | Fagor is Green: Fagor's mission is to use resources efficiently to preserve the environment and save energy, developing highly efficient products that consume less and save money; contributing to a healthy planet for us and our future generations. From a social perspective, Fagor's environmental policy strategy offers advantages to both workers and consumers. It provides workers with environmentally-appropriate working conditions, which, among other benefits, minimizes and eliminates the handling of hazardous materials, while for consumers, the end-users of Fagor's products and services, it allows for efficient use of the appliances, which reduces energy and water consumption. Fagor has manufacturing systems established to minimize environmental impact on soil, water, energy, and air during the production process. There is also proper waste management and recycling procedures in place after the manufacturing process is completed. In addition to numerous European product certifications and environmental stewardship awards, Fagor is also notably a participant in the Energy Star program in the USA, a joint program of the Environmental Protection Agency and the Department Of Energy. Products that bear the energy star label allow consumers to recognize such products that have been manufactured to save money and protect the environment through energy efficient products and practices. |
Available at Amazon : Check Price Now!
- Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker
- Miss Vickie's Big Book of Pressure Cooker Recipes
- Fagor 10-Inch Silicon Gasket
- Great Vegetarian Cooking Under Pressure
- Cooking Under Pressure (20th Anniversary Edition)
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Thursday, October 27, 2011
STG32B14M12 Baking Dish
STG32B14M12 Baking Dish
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Range Kleen STG32B14M12 Baking Dish STG32B14M12 Cookware
- Comes with 12 cup muffin/cupcake pan, 6 chocolate frosting and yellow cake Cupcase and 6 pink frosting with chocolate cake Cupcase
- Special nonstick coating allows even the stickiest of foods to slide right off
Available at Amazon : Check Price Now!
Tuesday, October 25, 2011
amnesia closing affair matinee 2009 @ RICHIE HAWTIN (ultimo temazo Pressure cooker)
amnesia closing affair matinee 2009 @ RICHIE HAWTIN (ultimo temazo Pressure cooker) On YouTube.
buagh se me kedo la camara sin memoria justo en el ultimo tema diosssssssss ¡¡¡¡
Tags: amnesia, closing, party, matinee, 2009, RICHIE, HAWTIN, (ultimo, temazo)
Monday, October 24, 2011
Presto 01240 Alumunium Cooker 4 Quart
Presto 01240 Alumunium Cooker 4 Quart
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Features: The smart choice for preparing today's lower calorie foods. Cooks three to ten times faster than ordinary cooking methods! Saves times, energy, and money. Pressure cooking preserves flavors and nutrients, and even tenderizes lean cuts of meat. Pressure regulator maintains the proper cooking pressure automatically. Ideal for use on regular and smooth-top ranges. Strong, heavy-gauge aluminum for quick, even heating, easy cleaning, and long life. Cover lock indicator shows at a glance if there is pressure inside the cooker. Includes cooking rack and complete 64-page instruction/recipe book. 4-Quart Liquid Capacity (3.8 liters).
Available at Amazon : Check Price Now!
Saturday, October 22, 2011
B/R/K Germany Vacuum Lid Fits 24 cm
B/R/K Germany Vacuum Lid Fits 24 cm
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The newly-developed and patented vacuum lid for the B/R/K Pressure Cooking System creates a partial vacuum inside the saucepan, and this enables food already prepared to be kept safely for up to 2 weeks. Imagine coming home after a long day of work and knowing you have a wonderful meal ready to go that you pepared up to two weeks ahead of time! The lid can also be used for conventional cooking. Marinating meats under vacuum conditions cause the marinade to penetrate the meat or fish much more quickly and effectively. You'll find this ingeneous lid to be a must have in your kitchen.
- Vacuum lid for B/R/K 24 cm. (9.5 inch) pots or any 9.5 inch pots in your kitchen
- Vacuum lids remove air from the pot, so food remains fresh for up to two weeks
- Prepare meals in advance to save time
- Lid can be used for conventional cooking
- 10 year warranty
Available at Amazon : Check Price Now!
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Friday, October 21, 2011
Lihom IH Pressue Rice Cooker
Lihom IH Pressue Rice Cooker
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Lihom presents the LJP-HA060GDE, a premium 6 cup IH Pressure Rice Cooker. Part of Lihom's "Jewelry Series", the LJP-HA060GDE boasts a multitude of luxurious features, including a diamond-coated inner pot, voice navigation, auto-cleaning, removable lid cover for easy cleaning, a golden dimple pot and multiple settings to make the perfect pot of rice to your exact specifications! The IH (Induction Heating) Pressure system cooks each grain of rice evenly, and provides optimal thermal efficiency and optimal taste with minimal nutrient loss. The LJP-HA060GDE is a beautifully designed addition to your kitchen. Live better...Live Lihom!
- IH (Induction Heating): A cutting edge heating technology that allows equal cooking of each rice grain, making rice faster & tastier with minimal nutrient loss!
- Diamond Coating: The inside surface of the inner pot is coated with diamond micro-particles making it more durable and scratch resistant!
- Voice Navigation: The voice system alerts you to the progress of your cooking, as well as other functions.
- Golden Dimple inner pot design increases thermal efficiency, resulting in faster, tastier rice.
- Automated steam cleansing function cleans the rice pot lid and nozzle parts!
Available at Amazon : Check Price Now!
Thursday, October 20, 2011
Old Pressure Cookers: Do You Still Need Them?
Old Pressure Cookers: Do You Still Need Them?
In the advancement of technology, a lot of things have evolved over time, such as the pressure cooker. Old pressure cookers have been a wonderful help in the kitchen but when schedules became more demanding, people find them lacking. Despite their ability to reduce cooking time, people are still searching for more convenience while using them. Thus, innovations have been introduced came the latter generations.
Old pressure cookers function excellently when it comes to cooking meals. Just like the new ones, they also have the following advantages:
- reduce cooking time to around 2/3 the original
- help conserve energy to about 60%
- make cooked food a lot tastier
- retain vitamins and nutrients of the food
However, there are some factors that make them less appealing. One of these is the pressure release. You cannot just open the lid after cooking because that would cause a disaster. You must wait for the steam to be freed first before you can proceed and oftentimes, this requires monitoring, which can consume more of your time. People nowadays are always on the go and waiting for the pressure to be gone would seem like forever already. With the new technology, especially the digital ones, all you need to do is to set your cooking time and when done cooking, pressure release will follow automatically. Thus, you can do other more important things while all these are happening.
Another thing is that, if you have an old one that you have been using for a very long time already, you cannot be very sure about its safety anymore especially if you do not perform regular checkup and maintenance. It is very important that you perform these things because failure to do so may lead to unwanted events. When you find any problem with your unit, you better bring it to a professional or change parts, if necessary. It is always better to be safe than sorry. Just hope that there are spare parts available for you to save your stuff.
The era of the old pressure cookers is already passé. With the demands of time and convenience that people have right now, it is just fitting for an improvement to be introduced. Although, this does not mean that they can no longer be used anymore, most people would still like to give them a go, but for those who have more demanding schedules, saying goodbye to the old one is the next step to make.
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Wednesday, October 19, 2011
Fagor Splendid 6-Quart Pressure Cooker
Fagor Splendid 6-Quart Pressure Cooker
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Fagor makes it easy to prepare a meal with this 6%2Dquart pressure cooker%2E Just put all your ingredients in the cooker%2C lock the lid%2C and begin cooking%2E It has a triple safety system with a safety locking handle to prevent accidental opening under pressure%2C a dual pressure control valve%2C and two independent over pressure release valves to avoid pressure build up%2E It also has a built in diffuser base that allows for even heat distribution of heat for even cooking%2E
- 6-quart pressure cooker preserves vitamins and minerals during cooking
- Reduces cooking time by up to 70 percent
- 18/10 stainless steel with impact-bonded aluminum base for even heating
- Advanced safety features prevent excessive pressure build-up
- Includes instruction manual and recipe book
Pressure cooking uses pressurized steam to cook healthy meals with beans, grains, meat, poultry, and seafood in much less time than many other cooking methods require. This Splendid pressure cooker holds a maximum capacity of 6 quarts of Italian chicken soup or beans with sausage and works on all heat sources. The cooker is constructed of high-quality 18/10 stainless steel with an encapsulated aluminum base for even and efficient heat distribution. For safety, the pressure cooker has dual pressure settings on its handle--one in a dial control and another on a valve. Other safety measures include two pressure release valves and a locking handle to prevent the unit from opening while under pressure. A visual indicator lets you know when all the pressure has been released and the cooker is ready to open. This pressure cooker is dishwasher-safe. --Cristina Vaamonde
From the Manufacturer
| Fagor is Green: Fagor's mission is to use resources efficiently to preserve the environment and save energy, developing highly efficient products that consume less and save money; contributing to a healthy planet for us and our future generations. From a social perspective, Fagor's environmental policy strategy offers advantages to both workers and consumers. It provides workers with environmentally-appropriate working conditions, which, among other benefits, minimizes and eliminates the handling of hazardous materials, while for consumers, the end-users of Fagor's products and services, it allows for efficient use of the appliances, which reduces energy and water consumption. Fagor has manufacturing systems established to minimize environmental impact on soil, water, energy, and air during the production process. There is also proper waste management and recycling procedures in place after the manufacturing process is completed. In addition to numerous European product certifications and environmental stewardship awards, Fagor is also notably a participant in the Energy Star program in the USA, a joint program of the Environmental Protection Agency and the Department Of Energy. Products that bear the energy star label allow consumers to recognize such products that have been manufactured to save money and protect the environment through energy efficient products and practices. |
Available at Amazon : Check Price Now!
- Miss Vickie's Big Book of Pressure Cooker Recipes
- Pressure Perfect: Two Hour Taste in Twenty Minutes Using Your Pressure Cooker
- Great Vegetarian Cooking Under Pressure
- Fagor 9-inch Glass Lid
- Fagor 9-inch Silicon Gasket
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Tuesday, October 18, 2011
How Does a Pressure Cooker Work?
How Does a Pressure Cooker Work?
Modern-day pressure cooking can take the place of several appliances in today's kitchen. That saves money and space! But what is probably the nicest feature of a cooking under pressure is the time savings. By using a pressure cooker in the place of conventional cooking methods can reduce the cooking time of some very healthy and wholesome meals by up to 70%!
But how does cooking under pressure work? And how and why does pressure cook food in the first place?
When you use a pressure cooker, the first step is to place the food in the bottom of the pressure cooker bottom. The bottom is really nothing more than a heavy-duty pot. You can tell the difference between a regular sauce pot and a pressure cooker pot because the latter will have notches along the edge while a standard sauce pan or pot will have a smooth rim surface.
These notches match similar groves in the pressure lid. Typically, once you have the food in place, you are instructed by the recipe or the operating directions that come with the pressure cooking device to add a certain amount of liquid to the pot. It is this liquid that makes a pressure cooker work.
Once the food and the liquid are in the pressure cooker, the lid is fastened to the base, usually by mounting at a 30-50 degree angle away from the handle and then rotating the lid into a locked position. The lid has a gasket that forms an airtight seal between the top and the bottom of the cooker.
As you begin to heat the pressure pot, the liquid inside begins to get hot and approach a boil, steam is created. With the airtight seal in place, the steam has nowhere to escape to and it is this steam generation and retention that makes pressure cooking work.
The amount of pressure is measured in pounds of pressure per square inch, also known as PSI. Typical pressure cooker recipes are mostly cooked at a high degree of pressure. At this pressure, the temperature inside the cooker reaches around 250 degrees Fahrenheit which is almost 40 degrees hotter than the boiling point of foods cooked the traditional way.
But is cooking at that high temperature and with that much pressure safe? Yes! But cooking with pressure still has somewhat of an 'explosive' reputation that lingers like any other 'urban legend' that contains mayhem, violence and bloody gore.
These stories are just not true. Well, let me say that I cannot find any documented evidence of one of these devices exploding since the pre-1960's. And even the stories you find almost all have a central theme in common - user error or safety override!
These devices are well engineered and safe. Used in accordance with the manufacturer's directions and a hint of common sense, modern day pressure cookers work well, last a long time and do NOT blow up!
What can we do with pressure cooking? We tackle this question in another in this series of pressure cooking articles.
Monday, October 17, 2011
Cooking Beans in Pressure Cooker
Cooking Beans in Pressure Cooker
OK, so you have one of these amazing pots and now you are wondering about cooking beans in a pressure cooker. Actually this is one of the simplest things you can do. It is fast, easy and very tasty.
Once you have your beans fully cooked, they are ready to be used in a wide variety or recipes, even recipes calling for canned beans. They are soft and tasty and all you need to remember is to adjust the seasoning.
So here goes with the basic method:
I always start by soaking the beans in hot water for an hour. Place the beans in a suitable bowl, pour boiling water over them and soak for an hour.
After the soaking process, drain them and place them in your pot. Cover them with water, up to a few inches above them and close your pot. Now you can place it on the stove and cook it at the highest pressure for about thirty minutes and you're done. You are now ready to make any dish you desire with them.
You will be surprised at how soft and tasty they will be. Now you can use any of your favorite recipes to make tasty bean dishes. Our family particularly loves a nice thick and tasty soup. I add lots of stuff such as fried bacon, onions, potatoes, sweet potatoes and veggies to it.
All you have to do with it now is cook it for about another fifteen minutes to thirty minutes and your soup is ready. The time will depend on the amount of veggies you add and how finely you have chopped them.
One very important thing I have to draw your attention to is, never add salt to them until they are completely soft. If you add the salt before that, you will never get them really soft no matter how long you cook them!
So, as you can see, cooking beans in a pressure cooker is really fast and easy.
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